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Date: 10 Aug 2006 19:32:34
From: Anon
Subject: AroPress cappuccino
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I received the AeroPress I order from Sweet Maria today. My first attempt
came out so strong looking that I decided to make it into a cappuccino,
using a Bodum milk frother for the milk.
It was the smoothest cappuccino have ever had. I am definitely a new fan of
the AeroPress, I will probably be using it more than my vacuum pot.
Even though I heated the milk in the microwave, it still didn't have the
same taste as steamed milk. I will have to experiment to get it better.
Anon
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Date: 11 Aug 2006 03:31:21
From: Barry Jarrett
Subject: Re: AroPress cappuccino
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On Thu, 10 Aug 2006 19:32:34 -0700, "Anon" <anon@anon.com > wrote:
>I received the AeroPress I order from Sweet Maria today. My first attempt
>came out so strong looking that I decided to make it into a cappuccino,
>using a Bodum milk frother for the milk.
>
i see the need for a new term; how about "fauxpaccino"?
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Date: 10 Aug 2006 20:46:38
From: Randy G.
Subject: Re: AroPress cappuccino
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Barry Jarrett <barry@rileys-coffee.com > wrote:
>On Thu, 10 Aug 2006 19:32:34 -0700, "Anon" <anon@anon.com> wrote:
>
> >I received the AeroPress I order from Sweet Maria today. My first attempt
> >came out so strong looking that I decided to make it into a cappuccino,
> >using a Bodum milk frother for the milk.
> >
>
>
>i see the need for a new term; how about "fauxpaccino"?
>
al paccino...?
Randy "but I play one on TV" G.
http://www.EspressoMyEspresso.com
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Date: 11 Aug 2006 03:50:41
From: Robert Harmon
Subject: Re: AroPress cappuccino
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"Just when I get out, they pull me back in!" Don Corleone
--
Robert (duck & cover) Harmon
http://tinyurl.com/pou2y
http://tinyurl.com/fkd6r
"Randy G." <frcn@DESPAMMOcncnet.com > wrote in message
news:vbvnd2pa8ipi3jb9a5boqed8puv3alff8g@4ax.com...
> Barry Jarrett <barry@rileys-coffee.com> wrote:
>
>>On Thu, 10 Aug 2006 19:32:34 -0700, "Anon" <anon@anon.com> wrote:
>>
>> >I received the AeroPress I order from Sweet Maria today. My first
>> >attempt
>> >came out so strong looking that I decided to make it into a cappuccino,
>> >using a Bodum milk frother for the milk.
>> >
>>
>>
>>i see the need for a new term; how about "fauxpaccino"?
>>
> al paccino...?
>
>
> Randy "but I play one on TV" G.
> http://www.EspressoMyEspresso.com
>
>
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Date: 12 Aug 2006 10:11:44
From: D. Ross
Subject: Re: AroPress cappuccino
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Barry Jarrett <barry@rileys-coffee.com > wrote:
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Date: 12 Aug 2006 12:16:43
From: Anon
Subject: Re: AroPress cappuccino
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No matter what you call it, Aeropress cappuccino is a very pleasing drink,
IMHO. Not like espresso cappuccino, but equally good.
"D. Ross" <ross@math.hawaii.NOSPAM.edu > wrote in message
news:44dda917.51874331@localhost...
> Barry Jarrett <barry@rileys-coffee.com> wrote:
>
>
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Date: 12 Aug 2006 19:35:51
From: Barry Jarrett
Subject: Re: AroPress cappuccino
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On Sat, 12 Aug 2006 12:16:43 -0700, "Anon" <anon@anon.com > wrote:
>No matter what you call it, Aeropress cappuccino is a very pleasing drink,
>IMHO. Not like espresso cappuccino, but equally good.
>
i don't think anyone is disputing that.
if a "cappuccino" is a drink made with espresso and steam-frothed
milk, and if the aeropress doesn't make espresso, and if a
masturbatory frother doesn't make steam-frothed milk, then we can't
really call your drink a "cappuccino" then, can we?
it might be delicious, but it isn't a cappuccino.
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Date: 12 Aug 2006 12:49:49
From: Anon
Subject: Re: AroPress cappuccino
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Point well taken.
If I could find a way to make the frothed milk taste more like steamed milk,
the Aeropress "cappuccino like" drink would be perfect. I have tried heating
the milk in the microwave until it starts to boil, it still is not like
steamed milk. I think steamed milk is diluted with water from the steam. I
tried adding a little boiling water to the heated milk before frothing,
still not as good as real steamed milk.
"Barry Jarrett" <barry@rileys-coffee.com > wrote in message
news:77bsd21sa2ndl11vl662166ekb2i0r0m2l@4ax.com...
> On Sat, 12 Aug 2006 12:16:43 -0700, "Anon" <anon@anon.com> wrote:
>
> >No matter what you call it, Aeropress cappuccino is a very pleasing
> >drink,
> >IMHO. Not like espresso cappuccino, but equally good.
> >
>
> i don't think anyone is disputing that.
>
> if a "cappuccino" is a drink made with espresso and steam-frothed
> milk, and if the aeropress doesn't make espresso, and if a
> masturbatory frother doesn't make steam-frothed milk, then we can't
> really call your drink a "cappuccino" then, can we?
>
> it might be delicious, but it isn't a cappuccino.
>
>
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Date: 12 Aug 2006 10:26:33
From: Randy G.
Subject: Re: AroPress cappuccino
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ross@math.hawaii.NOSPAM.edu (D. Ross) wrote:
>Barry Jarrett <barry@rileys-coffee.com> wrote:
>
>
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Date: 11 Aug 2006 13:43:51
From:
Subject: Re: AroPress cappuccino
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Barry Jarrett wrote:
> On Thu, 10 Aug 2006 19:32:34 -0700, "Anon" <anon@anon.com> wrote:
>
> >I received the AeroPress I order from Sweet Maria today. My first attempt
> >came out so strong looking that I decided to make it into a cappuccino,
> >using a Bodum milk frother for the milk.
> >
>
>
> i see the need for a new term; how about "fauxpaccino"?
A double would be a pair of falsieccinos?
One would be a junkaccino?
Marty
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