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Date: 25 Oct 2006 02:27:42
From: Marshall
Subject: L.A. Times Finally Recognizes L.A. Coffee Renaissance
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Yes, they got it right this time (except for elevating Heather from
U.S. to World Champion). The article includes a few spots I haven't
been to yet.
http://www.calendarlive.com/dining/cl-fo-find2525,1,1853199.story?coll=la-headlines-food
Marshall "may require free registration"
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Date: 24 Oct 2006 20:03:06
From: Cordovero
Subject: Re: L.A. Times Finally Recognizes L.A. Coffee Renaissance
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Cool!
C
"Marshall" <mrfuss@ihatespamearthlink.net > wrote in message
news:0oitj2p8lospn893h6glu9krf03le5962k@4ax.com...
> Yes, they got it right this time (except for elevating Heather from
> U.S. to World Champion). The article includes a few spots I haven't
> been to yet.
>
> http://www.calendarlive.com/dining/cl-fo-find2525,1,1853199.story?coll=la-headlines-food
>
> Marshall "may require free registration"
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Date: 25 Oct 2006 05:58:29
From: daveb
Subject: L.A. Times Finally Recognizes L.A. Coffee Renaissance
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VERY GOOD news!
thanks.
Dave
136
dave@hitechespresso.com
Marshall wrote:
> Yes, they got it right this time (except for elevating Heather from
> U.S. to World Champion). The article includes a few spots I haven't
> been to yet.
>
> http://www.calendarlive.com/dining/cl-fo-find2525,1,1853199.story?coll=la-headlines-food
>
> Marshall "may require free registration"
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Date: 24 Oct 2006 23:41:01
From: maxG
Subject: Re: L.A. Times Finally Recognizes L.A. Coffee Renaissance
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I'm sorry if I sounded negative, didn't wanna criticize the article.
The first picture I saw was Mark's Caffe Luxxe, which I like a lot.
Probably my favorite place. Since I just moved to LA, I don't really
know that many.
Marshall wrote:
> On 24 2006 22:38:49 -0700, "maxG" <maxx9900@yahoo.com> wrote:
>
> >I saw Zona Rosa mentioned in that article. I've just been there and
> >ordered a double espresso and told the barista to pull a short one, he
> >was like "ah, ok, you mean a ristretto" and then he pulled a 4 oz shot
> >with ZERO crema...it was more amusing than frustrating actually
> >
> >Marshall wrote:
> >> Yes, they got it right this time (except for elevating Heather from
> >> U.S. to World Champion). The article includes a few spots I haven't
> >> been to yet.
> >>
> >> http://www.calendarlive.com/dining/cl-fo-find2525,1,1853199.story?coll=la-headlines-food
> >>
> >> Marshall "may require free registration"
>
> That's one of the ones I've never been to, even though my office is in
> Pasadena. There was no reason. Jones Coffee is very good.
>
> Just out of curiousity, the article described 9 cafes. Do you have
> anything good to say about any of them?
>
> Marshall
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Date: 25 Oct 2006 06:23:30
From: Marshall
Subject: Re: L.A. Times Finally Recognizes L.A. Coffee Renaissance
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On Wed, 25 2006 02:27:42 GMT, Marshall
<mrfuss@ihatespamearthlink.net > wrote:
>Yes, they got it right this time (except for elevating Heather from
>U.S. to World Champion). The article includes a few spots I haven't
>been to yet.
>
>http://www.calendarlive.com/dining/cl-fo-find2525,1,1853199.story?coll=la-headlines-food
>
>Marshall "may require free registration"
My bad. They don't just have one article. Almost the entire 10/25 Food
Section is devoted to coffee. And they get it right. Lots of stuff on
local roasters (the best ones), coffee history, coffee history in
L.A., even a great Russ Parsons piece on how an espresso person learns
to brew a cup of coffee. Several alties met Russ at the first SCAA
Homecoming, where he was doing a story on Heather Perry.
Marshall
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Date: 25 Oct 2006 02:24:17
From: n00bie
Subject: Re: L.A. Times Finally Recognizes L.A. Coffee Renaissance
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"Marshall" <mrfuss@ihatespamearthlink.net > wrote in message
news:fg0uj2h1daoomj4doe5aculgv8qlt4nsam@4ax.com...
> On Wed, 25 2006 02:27:42 GMT, Marshall
> <mrfuss@ihatespamearthlink.net> wrote:
>
> >Yes, they got it right this time (except for elevating Heather from
> >U.S. to World Champion). The article includes a few spots I haven't
> >been to yet.
> >
>
>http://www.calendarlive.com/dining/cl-fo-find2525,1,1853199.story?coll=l
a-headlines-food
> >
> >Marshall "may require free registration"
>
> My bad. They don't just have one article. Almost the entire 10/25 Food
> Section is devoted to coffee. And they get it right. Lots of stuff on
> local roasters (the best ones), coffee history, coffee history in
> L.A., even a great Russ Parsons piece on how an espresso person learns
> to brew a cup of coffee. Several alties met Russ at the first SCAA
> Homecoming, where he was doing a story on Heather Perry.
>
> Marshall
and another on vac pots
http://www.latimes.com/features/food/la-fo-vacuum2525,0,776180.story
and the one on various roasters:
http://www.latimes.com/features/food/la-fo-coffeetaste2525,1,7745033.stor
y?ctrack=1&cset=true
and this on tasting but it requires registration:
http://www.latimes.com/features/food/la-fo-decaftasting2525,1,1929598.sto
ry
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Date: 25 Oct 2006 02:11:44
From: n00bie
Subject: Re: L.A. Times Finally Recognizes L.A. Coffee Renaissance
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"Marshall" <mrfuss@ihatespamearthlink.net > wrote in message
news:fg0uj2h1daoomj4doe5aculgv8qlt4nsam@4ax.com...
> On Wed, 25 2006 02:27:42 GMT, Marshall
> <mrfuss@ihatespamearthlink.net> wrote:
>
> >Yes, they got it right this time (except for elevating Heather from
> >U.S. to World Champion). The article includes a few spots I haven't
> >been to yet.
> >
>
>http://www.calendarlive.com/dining/cl-fo-find2525,1,1853199.story?coll=l
a-headlines-food
> >
> >Marshall "may require free registration"
>
> My bad. They don't just have one article. Almost the entire 10/25 Food
> Section is devoted to coffee. And they get it right. Lots of stuff on
> local roasters (the best ones), coffee history, coffee history in
> L.A., even a great Russ Parsons piece on how an espresso person learns
> to brew a cup of coffee. Several alties met Russ at the first SCAA
> Homecoming, where he was doing a story on Heather Perry.
>
> Marshall
here's a link to that Russ Parson piece, I didn't have to register, YMMV:
http://www.latimes.com/features/food/la-fo-calcook2525,0,3456273.story?co
ll=la-home-headlines
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Date: 25 Oct 2006 06:39:16
From: Marshall
Subject: Re: L.A. Times Finally Recognizes L.A. Coffee Renaissance
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On Wed, 25 2006 06:23:30 GMT, Marshall
<mrfuss@ihatespamearthlink.net > wrote:
>On Wed, 25 2006 02:27:42 GMT, Marshall
><mrfuss@ihatespamearthlink.net> wrote:
>
>>Yes, they got it right this time (except for elevating Heather from
>>U.S. to World Champion). The article includes a few spots I haven't
>>been to yet.
>>
>>http://www.calendarlive.com/dining/cl-fo-find2525,1,1853199.story?coll=la-headlines-food
>>
>>Marshall "may require free registration"
>
>My bad. They don't just have one article. Almost the entire 10/25 Food
>Section is devoted to coffee. And they get it right. Lots of stuff on
>local roasters (the best ones), coffee history, coffee history in
>L.A., even a great Russ Parsons piece on how an espresso person learns
>to brew a cup of coffee. Several alties met Russ at the first SCAA
>Homecoming, where he was doing a story on Heather Perry.
>
>Marshall
Actually, now that I remember, Russ used to post here. I think this is
where he learned about Supreme Bean, which he mentions in his article.
Marshall
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Date: 24 Oct 2006 22:38:49
From: maxG
Subject: Re: L.A. Times Finally Recognizes L.A. Coffee Renaissance
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I saw Zona Rosa mentioned in that article. I've just been there and
ordered a double espresso and told the barista to pull a short one, he
was like "ah, ok, you mean a ristretto" and then he pulled a 4 oz shot
with ZERO crema...it was more amusing than frustrating actually
Marshall wrote:
> Yes, they got it right this time (except for elevating Heather from
> U.S. to World Champion). The article includes a few spots I haven't
> been to yet.
>
> http://www.calendarlive.com/dining/cl-fo-find2525,1,1853199.story?coll=la-headlines-food
>
> Marshall "may require free registration"
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Date: 25 Oct 2006 06:07:58
From: Marshall
Subject: Re: L.A. Times Finally Recognizes L.A. Coffee Renaissance
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On 24 2006 22:38:49 -0700, "maxG" <maxx9900@yahoo.com > wrote:
>I saw Zona Rosa mentioned in that article. I've just been there and
>ordered a double espresso and told the barista to pull a short one, he
>was like "ah, ok, you mean a ristretto" and then he pulled a 4 oz shot
>with ZERO crema...it was more amusing than frustrating actually
>
>Marshall wrote:
>> Yes, they got it right this time (except for elevating Heather from
>> U.S. to World Champion). The article includes a few spots I haven't
>> been to yet.
>>
>> http://www.calendarlive.com/dining/cl-fo-find2525,1,1853199.story?coll=la-headlines-food
>>
>> Marshall "may require free registration"
That's one of the ones I've never been to, even though my office is in
Pasadena. There was no reason. Jones Coffee is very good.
Just out of curiousity, the article described 9 cafes. Do you have
anything good to say about any of them?
Marshall
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Date: 30 Oct 2006 20:29:43
From: John Frank
Subject: Re: L.A. Times Finally Recognizes L.A. Coffee Renaissance
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I have coffee at Caffe Luxxe a couple of times a week and the article
has had a visible impact on Mark's business, very good news indeed!
John
Marshall wrote:
> On 30 2006 16:54:04 -0800, eschrepel@gmail.com wrote:
>
> >It's nice to see various press on "third wave" coffee happening around
> >the country (NY Times article about NY cafes last month, now the LA
> >Times). Congrats, all.
> >
> >--Eric
> >http://www.espressomap.com
> >
>
> Per the Times article (and my last three visits), I think it's time to
> add Jones Coffee Roasters in Pasadena to your espresso bar list.
> http://www.thebestcoffee.com/
>
> Marshall
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Date: 30 Oct 2006 16:54:04
From:
Subject: Re: L.A. Times Finally Recognizes L.A. Coffee Renaissance
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It's nice to see various press on "third wave" coffee happening around
the country (NY Times article about NY cafes last month, now the LA
Times). Congrats, all.
--Eric
http://www.espressomap.com
Marshall wrote:
> Yes, they got it right this time (except for elevating Heather from
> U.S. to World Champion). The article includes a few spots I haven't
> been to yet.
>
> http://www.calendarlive.com/dining/cl-fo-find2525,1,1853199.story?coll=la-headlines-food
>
> Marshall "may require free registration"
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Date: 31 Oct 2006 03:56:10
From: Marshall
Subject: Re: L.A. Times Finally Recognizes L.A. Coffee Renaissance
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On 30 2006 16:54:04 -0800, eschrepel@gmail.com wrote:
>It's nice to see various press on "third wave" coffee happening around
>the country (NY Times article about NY cafes last month, now the LA
>Times). Congrats, all.
>
>--Eric
>http://www.espressomap.com
>
Per the Times article (and my last three visits), I think it's time to
add Jones Coffee Roasters in Pasadena to your espresso bar list.
http://www.thebestcoffee.com/
Marshall
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