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SubjectRepliesFromDate
Changed my group gasked on my Expobar and now it's *really* tight- is that normal?4wes 21 Sep 2006 12:30:18
French or espresso roast ?521 Sep 2006 11:25:25
Now it's a Bunn ES-1A on my bench!14Robert Harmon 21 Sep 2006 18:05:39
Digital Scale recommendation5hermit 21 Sep 2006 12:05:07
Scale recommendation8hermit 21 Sep 2006 11:39:44
gaggia repair?1521 Sep 2006 07:38:46
cappuccino in London16pavola 21 Sep 2006 06:51:54
Pulling a 'shot' or making a pot?8BoyntonStu 21 Sep 2006 04:23:22
Coffee Roasting Profile Research Experiment Session2Jeffrey Pawlan 21 Sep 2006 07:08:44
Help me decide on what machine to buy9Beano 20 Sep 2006 22:03:20
A Tale of Two Matts2Randy G. 20 Sep 2006 20:43:14
procon bypass valve spring3Paul Sack 20 Sep 2006 12:01:30
ThermoSyphon Stall32I->Ian 20 Sep 2006 00:54:53
ns Oscar Brain box fried5badbean 19 Sep 2006 17:36:27
Briel Chamonix problems - diagram, seals?1019 Sep 2006 00:01:49
Your input is needed for the design of a new type of coffee machine51Coty189 18 Sep 2006 16:52:09
OK now a grinder19anonrob 18 Sep 2006 14:36:38
Electric tea kettles14Tony Jester 18 Sep 2006 21:23:05
Rancilio badge7Harry Moos 17 Sep 2006 16:55:20
Expobar Pulser buzzing, not working4wes 17 Sep 2006 07:59:47
Silvia or Classic?22Harry Moos 16 Sep 2006 21:04:18
Periodic loss of brew pressure -- Andreja24tango1963@gmail.com 16 Sep 2006 17:29:04
Sylvia. Correct way of getting hot water to make tea.4Davesport 16 Sep 2006 15:05:52
Why naive consumers make bad decisions about espresso3Omniryx@gmail.com 16 Sep 2006 05:38:10
And now for something completely useless13DoublEE 16 Sep 2006 01:51:13
Any Opinions on Eurolab Machine?3Rusty 16 Sep 2006 10:54:08
The end of an era - Starbucks to buy out Diedrich Coffee retail outlets915 Sep 2006 15:47:27
Aluminum boilers4Harry Moos 15 Sep 2006 15:06:13
Is Supermarket Coffee Worth Drinking? 15Kruger Kid 15 Sep 2006 18:30:58
Espresso in Buenos Aires2fullsack 14 Sep 2006 10:24:48
Rancilio Rocky - feeding problems25Jenn 14 Sep 2006 09:37:08
French Press question - Caffeine7TRTRTR 14 Sep 2006 14:02:16
Help with microfoam on Expobar Pulser! I could do it on my Gaggia. . .2wes 13 Sep 2006 20:36:22
Latte art with Silvia24Marc C. 13 Sep 2006 16:32:27
What to do if descaling with citric acid doesn't do the trick?8Robert Harmon 13 Sep 2006 23:16:37
Free shipping from Barry18Marshall 13 Sep 2006 18:20:36
Cory brewing time15Harry Moos 13 Sep 2006 10:33:25
roasting and repeatability4nosnhojn 13 Sep 2006 08:26:40
NY Times Article on Espresso today41Jack Denver 13 Sep 2006 09:49:08
Franchising vs owning your own shop vs Starbucks4112 Sep 2006 20:58:35
Two French Presses, one bad taste.412 Sep 2006 06:53:48
Water brewing temp - well I'll be!15Mama Bear 12 Sep 2006 01:23:46
Coffee Belt Buckle611 Sep 2006 18:36:46
how does this thing make espresso?9Alan 11 Sep 2006 23:42:15
Brasil Help - please511 Sep 2006 12:19:18
Help best advice for under $3000211 Sep 2006 13:26:30
Coffee House startup6Bill N 11 Sep 2006 13:24:53
Cory gasket10Harry Moos 11 Sep 2006 13:58:45
Ever hear of this coffee site?2Caesar 11 Sep 2006 10:54:49
911 was a good thing6AL 10 Sep 2006 20:23:42

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